Nutritional Information
Ingredients
Cured with a solution of: Water, Salt, Spices, Sugar, Sodium Phosphate, Sodium Erythorbate, Sodium Nitrite.
Product Description
For an authentic taste of the South, try Acadiana Farm’s Seasoned Smoked Pork Pig Tails from Baudin’s Sausage Kitchen. Cured, hickory-smoked, and ready to cook, they bring deep, savory flavor to beans, greens, and other classic Cajun comfort dishes.
Cooking Instructions
Remove pigtails from package. Add to beans or greens. Cook on high heat for no less than 10–15 minutes, or until other ingredients are fully cooked to an internal temperature of 160°F or above.
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