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Pork Boudin

Pork Boudin

Nutritional Information

Serving Size: 4 oz (113 g) • Servings Per Container: Varies • Calories: 220 • Calories from Fat: 90 • Total Fat: 10 g (15% DV) • Saturated Fat: 3.5 g (18% DV) • Trans Fat: 0 g • Cholesterol: 90 mg (30% DV) • Sodium: 590 mg (25% DV) • Total Carbohydrate: 16 g (5% DV) • Dietary Fiber: <1 g (4% DV) • Sugars: 1 g • Protein: 13 g • Vitamin A: 90% DV • Vitamin C: 10% DV • Calcium: 6% DV • Iron: 30% DV

Ingredients

Pork, Rice, Water, Pork Liver, Onions, Salt, Green Onion Tops, Spices, Paprika, Parsley Flakes.

Product Description

Acadiana Farm’s Pork Boudin from Baudin’s Sausage Kitchen delivers authentic Cajun comfort in every bite. Made with seasoned pork, rice, and fresh green onions, this traditional sausage captures the heart of South Louisiana cooking. Perfect for grilling, breakfast, or adding to gumbo, it’s a timeless classic for any Cajun meal.

Cooking Instructions

Stovetop: Place boudin link in enough simmering water to cover. Simmer for 10 minutes. Remove link from water and allow to cool for 2 minutes before cutting.

Microwave: Place boudin link on a plate and cook on HIGH for 1–2 minutes, rotating 1/2 turn after half the cooking time. Allow to cool 2–3 minutes before cutting.