Nutritional Information
Serving Size: 2 oz (56 g) • Calories: 150 • Calories from Fat: 100 • Total Fat: 11 g (17% DV) • Saturated Fat: 4 g (20% DV) • Trans Fat: 3 g • Cholesterol: 50 mg (17% DV) • Sodium: 400 mg (17% DV) • Total Carbohydrate: 2 g (1% DV) • Dietary Fiber: 0 g (0% DV) • Sugars: 1 g • Protein: 14 g • Vitamin A: 2% DV • Vitamin C: 2% DV • Calcium: 2% DV • Iron: 2% DV
Ingredients
Crawfish tails, rice, water, onions, margarine (liquid and partially hydrogenated soybean oil, water, salt, soy lecithin, vegetable mono & diglycerides, sodium benzoate [a preservative], citric acid, artificial flavor, beta carotene [color], vitamin A palmitate added), whey, green onions, natural and artificial flavor, salt and spices.
Batter: Yellow corn flour, bleached wheat flour, salt, leavening (sodium acid pyrophosphate, sodium bicarbonate), whey, soy flour, sodium alginate, milk protein concentrate, and natural flavor.
Coating: Bread crumbs (bleached wheat flour, salt, soybean oil, dextrose, leavening [sodium acid pyrophosphate, sodium bicarbonate], whey, and paprika extract [color]).
Contains: Soybean, milk.
Product Description
Bring a little Louisiana spice to your menu with Acadiana Farm’s Crawfish Boudin Balls. Made by Baudin’s Sausage Kitchen, these bite-sized treats combine flavorful crawfish, rice, and Cajun seasonings in a crispy coating. Perfect as an appetizer or side dish, they’re an irresistible twist on traditional boudin.
Cooking Instructions
Keep refrigerated or frozen until ready to cook. Cook thoroughly before serving.
Continue Browsing
Other Products From Baudin's
